Food intolerance

Thema 400 for food intolerance

The most complete food intolerance test, with nutritional charts, more than 600 investigated foods, diets, support from our healthcare department, gymnastic charts, information and much more. A unique and patented method that has received 94% of repeatability and reliability by National Sanitary Authorities studies. Food intolerance tests have been carried out by the best laboratories, clinics, doctors and naturopaths for more than 15 years all over the world.

Mineralogram

Thema 02 Mineralogram

Minerals test: mineralogram investigates minerals in functional conditions, toxic metals test to confirm heavy metal poisoning, balance in minerals relationships indicators, detox diet and much more. Useful for children with autism, language retardation, or adults with memory loss, tiredness and a lot of problems caused by toxic metals intoxication. The only Test that has received the 94% of repeatability by National Sanitary Authorities and in compliance with ISO 9001 Quality Management Systems.

Intestinal dysbiosis

Thema 06 intestinal dysbiosis

Intestinal dysbiosis test by Daphne Lab laboratories is the only one that investigates intestinal organs criticality areas, toxic amines, lactobacillus, intestinal enzymes, immune system, biometric indicators, diets and charts of intestinal pathologic probabilities, graphics and information with the support from our healthcare department, specialized in the treatment of intestinal pathologies. The only Test that has received the 94% of reliability by National Sanitary Authorities studies and in compliance with ISO 9001 Quality Management Systems.

Food intolerances for children

Thema Junior: intolerances for children

Food intolerance Thema 400 is also for children, thought for their needs; Thema Junior is the most popular nutritional paediatric test to help with children pathologies and to prevent future diseases in kids.

“The first and only laboratory having patented the third generation BioMetaTest, a step forward in the definition of a new concept of food intolerance and holistic medicine.”